This text demonstrates how leadership in dietetics and nutrition fits into the management structure of organizations. Students will become familiar with management tools such as decision-making, communication, and marketing. They will develop knowledge and skills related to human resources management, and acquire basic skills in finance. Written in an accessible style, the text is designed for accredited dietetics programs.
Additional ISBNs: 1516551869, 1516510844, 1516510852, 9781516551866, 9781516510849, 9781516510856, 978-1-5165-1084-9, 978-1-5165-5781-3
Management Practice in Dietetics 4th Edition is written by Nancy R. Hudson and Patricia Booth and published by Cognella Academic Publishing. The Digital and eTextbook ISBNs for Management Practice in Dietetics are 806982A, 9781516557813, 1516557816 and the print ISBNs are 9781516510849, 1516510844.


A Wellness Way of Life
70-698 Installing and Configuring Windows 10 Lab Manual
A Lasting Promise: The Christian Guide to Fighting for Your Marriage, New and Revised Edition
A Place to Stand
A History of World Societies, Value Edition, Volume 2
50 Essays: A Portable Anthology
Abnormal Psychology: Clinical and Scientific Perspectives
A Practical Companion to Ethics
A Radiant Life
A Framework for Understanding Poverty
Adobe After Effects CC Classroom in a Book (2018 release)
Airline Marketing and Management
A Pony in the Bedroom
A History of Western Society, Concise Edition, Volume Two
Ability, Equity, and Culture: Sustaining Inclusive Urban Education Reform
A Guide to Online Course Design: Strategies for Student Success
A Brief Guide to Arguing about Literature
They Say / I Say: The Moves That Matter in Academic Writing, with 2016 MLA Update and Readings (Third Edition)
America's Environmental Report Card
America's History: Concise Edition, Combined Volume 
Review Management Practice in Dietetics
There are no reviews yet.