The Profession of Dietetics: A Team Approach, Sixth Edition offers students a complete toolbox of resources for beginning a career in nutrition and dietetics. Using a student-centered approach, this text enables readers to easily navigate the highly competitive and often complex path to personal and professional success in the field. It includes a comprehensive history of the profession, a thorough examination of credentialing the education requirements, and an analysis of the profession’s future.
Additional ISBNs: 128410186X, 1284101851, 9781284101867, 9781284101850
The Profession of Dietetics 6th Edition is written by June R. Payne-Palacio and published by Jones & Bartlett Learning. The Digital and eTextbook ISBNs for The Profession of Dietetics are 9781284126365, 1284126366 and the print ISBNs are 9781284101850, 1284101851.
The Profession of Dietetics
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SKU: 9781284126365
Categories: Food Content Guides, Health & Fitness
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