Introduction to Biotechnology

This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. For courses in biotechnology.   Introduction to Biotechnologybrings the latest information students need to understand the science and business of biotechnology. The popular text emphasizes the future of biotechnology and the biotechnology student’s role in that future with balanced coverage of basic cell and molecular biology, fundamental techniques, historical accounts, new advances, and hands-on applications.   The 4th Edition features content updates in every chapter that reflect the most relevant, up-to-date changes in technology, applications, ethical issues, and regulations. Additionally, every chapter now includes an analytic Case Study that highlights current research and asks students to use what they’ve learned about key chapter concepts to answer questions. New Career Profiles, written by biotech professionals and available on the Companion Website along  with additional career resources, highlight potential jobs in the biotech industry.

Introduction to Biotechnology 4th Edition is written by William J. Thieman; Michael A Palladino and published by Pearson. The Digital and eTextbook ISBNs for Introduction to Biotechnology are 9780134995854, 0134995856 and the print ISBNs are 9780134650197, 0134650190.